Crock-Pot SCR200-B Manual Slow Cooker, 2 Quart

November 20, 2016 - Comment

Crock-Pot Slow Cookers make mealtime and entertaining more flavorful. Turn the dial to ” High” and get a hot meal, snack, appetizer or dip in no time. Set it on ” Low” and tonight’s dinner can cook while you’re at work. No matter the recipe or the occasion, your Crock-Pot Slow Cooker keeps the temperature

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(as of April 19, 2020 3:45 pm EDT - Details)

Crock-Pot Slow Cookers make mealtime and entertaining more flavorful. Turn the dial to ” High” and get a hot meal, snack, appetizer or dip in no time. Set it on ” Low” and tonight’s dinner can cook while you’re at work. No matter the recipe or the occasion, your Crock-Pot Slow Cooker keeps the temperature steady so your food is cooked to perfection, full of flavor and delicious. To keep clean up easy, the 2-quart removable round stoneware slides right out of the base for easy transport to the table or storage in the fridge. and both the stoneware and lid are dishwasher safe. Crock-Pot Slow Cookers simplify your day with slow-cooking solutions that fit your lifestyle. Crock-Pot The Original Slow Cooker.

Product Features

  • 2 Quart capacity
  • Removable round stoneware
  • Dishwasher safe stoneware and lid
  • Recipes Included
  • Crock-Pot Slow Cookers simplify your day with slow-cooking solutions that fit your lifestyle

Comments

wayneit says:

Simply and Fantastic This is so basic and wonderful to use. Like a very old one I use to have years ago. Easy to keep clean. For your information, I checked the temperature on all three settings with a restaurant grade instant read thermometer. High is just above 170 degrees, low is about 155 degrees and warm is just slightly above 140 degrees. Food I have prepared so far, taste so good and I am sure it is healthier. So satisfying that you eat less. So have some containers on hand for the fridge. (I only cook for…

Dreamfisher says:

Semi-slow Cooking After being “retired” for almost five years, I have realized that I’m still shopping and cooking like I did when I was working, using precooked, semi-fast, and packaged ingredients, and that grocery prices continue to climb. I live in a high desert area with extremes of climate, yet I find that my metabolism is most in balance when I eat consistent amounts of protein, in meals that are warm and savory, all year round. With those elements in mind, I decided to incorporate the use of a…

ELA JHAVERI says:

perfect for two I find this a perfect size for cooking for one or two. I. use it to make oatmeal for breakfast, I use it to cook beans and lentils. It is perfect for boiling potatoes.

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